On 21st of November, Thursday the third year International Economics students organised an event for the Project Management class.
The event consisted of showcasing the different nationalities' gastronomy, with many of the attendees cooking or bringing some staples of their country. This project could bring the students more closely together and was also efficient at getting to know the different cultures a bit better. The afternoon concluded with the decoration of a large fabric, with every attendee contributing. Currently, this fabric can be located in the main hall of the faculty.
